Batemans Gold, Batemans Brewery (3.9%)
A light gold/yellow ale with Chinook and Cascade hops
Batemans XB, Batemans Brewery (3.7%)
Classic amber, English pale ale crafted by the fusion of luscious English Golding and Challenger hops with crisp Lincolnshire pale and chocolate malts, slowly matured to create a grainy, quaffable beer
Batemans XXXB (Triple XB), Batemans Brewery (4.5%)
A classic English copper-red bitter, brewed with pale, crystal and wheat malts, and hopped with English Goldings and Styrian Goldings varieties
Duvel, Duvel Moortgat Brewery (8.5%)
Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol.
Erdinger Weissbier, Erdinger Weissbrau (5.3%)
It is brewed using fine yeast according to a traditional recipe and, of course, in strict accordance with the Bavarian Purity Law.
Fosters, Heineken (4.0%)
A pleasant, fruity, lighter-styled quaffing lager
Kronenbourg 1664, Heineken (5.0%)
Kronenbourg 1664 is a lager with a noble history, characterized by its fine taste. Its golden hues and delicate bitterness come from selecting the best hops (the Strisselspalt), and the unique know-how of one of the French master brewers.
Liefmans Fruitesse, Liefmans (4.2%)
Sipping a Liefmans Fruitesse on the rocks is like taking a city break in Berlin, soaking up the atmosphere in Milan or discovering culture in New York. Take your time to enjoy it in a friendly bar, or chilling out with your friends.
Symonds Founders Reserve, Heineken (4.5%)
Symonds Founder's Reserve is a distinctive premium cider at 5.5% abv. Blended from the finest Herefordshire apples including Dabinett & Michelin varietals